Boston 2025 in 5: Prestige Oysters sets sights on foodservice growth

Catch The Current

Mar 25 2025 | 00:08:10

00:00 / 00:08:10

Show Notes

Raz Halili of Prestige Oysters joins Catch the Current at Seafood Expo North America to talk about the recent acquisition of Bayou Carlin

Other Episodes

Episode

May 23, 2025 • 00:23:42

Catch the Current episode 18: Eyes on Russian seafood trade; Lighting the grill for Memorial Day weekend

This is the podcast episode to download while you're barbequing this weekend

Episode

March 07, 2025 • 00:16:24

Catch the Current episode 7: Trump tariff tongue twisters and fishy DOGE business

Catch the Current hosts Amanda Buckle and Lorin Castiglione are dialing it in this episode -- literally. Members of the Undercurrent News team join...

Episode

April 04, 2025 • 00:23:41

Catch the Current episode 11: Phoning all our friends to explain how Trump's tariffs hit the seafood industry

(In our best Oprah impression) 'You get a tariff! You get a tariff! You get a tariffff!!!!!'