Latest Episodes
Catch the Current episode 23: Wish we were here; Reporting from the Shrimp Summit in Bali
Reporter Dan Gibson recaps the 2025 Shrimp Summit in Bali. Plus, Matt Craze, producer of the annual Land-based Aquaculture Report
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Catch the Current episode 22: All the news you need to know as we kick off our sizzling summer of seafood
Say "sizzling summer of seafood" three times fast
Catch the Current episode 21: Where in the world is Undercurrent News? Industry event highlights
From the North Pacific Fishery Management Council's meeting in the US state of Oregon, to the Seoul Food and Hospitality show in South Korea
Catch the Current episode 20: Section 301 tariff update explainer; Fired up over DOGE's NOAA cuts
At this point, we talk about tariffs so much we're changing the name of our podcast to Catch the Tariffs
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Catch the Current episode 19: Tariffs on, tariffs off; All things salmon; Pollock net recycling makes room for future improvements
American Seafoods' chief sustainability officer Tim Fitzgerald and At-Sea Processors Association vice president Caitlin Yeager call in from Net Recycling Day in Seattle, Washington
Catch the Current episode 18: Eyes on Russian seafood trade; Lighting the grill for Memorial Day weekend
This is the podcast episode to download while you're barbequing this weekend