Latest Episodes
Tariffs, tight supply, rising prices squeeze seafood industry
Undercurrent editor-in-chief Tom Seaman joins the pod to explain how shrinking pollock inventories, sanctions on Russian producers, lower production and surging demand have sent...
From Alaska politics to Maine fried seafood
Undercurrent's Jacob Resneck joins the pod to talk about the election year in Alaska and how the pollock fishery got dragged into it
Digesting Seafood Expo Global's big headlines
Get ready for a fast-paced roundup of the biggest stories to break at Seafood Expo Global in Barcelona, Spain
Getting to the bottom of Red Lobster's 'Endless Shrimp'
This might be the most delicious episode of Catch the Current to date
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It's raining lobster
The lobster market is doing what it does best: keeping everyone on their toes
From longtime giants to rising players, breaking down the Seafood Titans 150
Inside the industry's biggest players and the shifting power dynamics shaping Undercurrent's latest Seafood Titans Top 150 report